Coordinating Committee
The function of this group is to oversee and coordinate the work of the feed composition and modeling groups, to advise the National Academies on critical national priorities, and to provide a forum to address research support needs.
Committee Members
 
            Phil S. Miller
      
        
     
            Luis O. Tedeschi
      
        
     
            Ryan N. Dilger 
      
        
Feed Composition Subcommittee Chair
      
            
            University of Illinois
      
            
            Swine & Poultry Nutrition
      
            
            
            
      
         
            Merlin Lindemann
      
        
     
            Gary Cromwell
      
        
     
            Joel S. Caton 
      
        
     
            Nancy A. Irlbeck 
      
        
Washington State University
      
            
            Comparative Nutritionist, Small Ruminants
      
            
            (970) 222-5820
      
            
            
      
         
            Donald C. Beitz
      
        
     
            Delbert M. Gatlin III
      
        
     
            Carey A. Williams
      
        
     
            Brian C. Small
      
        
     
            Arthur L. Goetsch
      
        
    Objectives
Recommend initial makeup of the Modeling and Feed Composition Committees to the Administrative Advisors based on expertise, geographical region, experience, and gender.
- Oversee the work of and give guidance to the Modeling and Feed Composition Committees.
- Collaborate with the National Academies' Board on Agriculture and Natural Resources - National Research Council.
- Identify the current state of coordination and networking within the science(s) of animal nutrition and among its experts using broad methodologic foundations, which are quickly becoming a prerequisite for researchers and practitioners working in animal science and related fields
- Explore temporal, geospatial, topical, and network analysis and visualization of animal nutrition at the micro- (individual), meso- (local), and macro- (global) levels.
- Define high priority animal nutrition issues.
- Address gaps among existing collaborations to facilitate solutions to high priority issues.
Accomplishments
- The Modeling and Feed Composition Committees have been established and work is ongoing.
- Excellent collaboration exists between members of the National Animal Nutrition Program (NANP) and the National Research Council (NRC).
- Assisted the NRC by suggesting names for a subcommittee to revise nutrient requirement NRC documents for beef, dairy, and poultry species.
- Conducted a symposium on Animal Nutrition Research Priorities for a Healthy Society.
- Created a website to identify the work of the NANP.
- Meet regularly by conference calls and face-to-face meetings.
